id |
ecaade2011_079 |
authors |
Ryu, Han Soo; Lee, Kwon Hyoung; Ryu, Jung Rim; Choo, Seung Yeon |
year |
2011 |
title |
Development of optimized geometry for low energy super tall office with BIM: Decision on ratio of lateral to longitudinal length and orientation in early design stage |
source |
RESPECTING FRAGILE PLACES [29th eCAADe Conference Proceedings / ISBN 978-9-4912070-1-3], University of Ljubljana, Faculty of Architecture (Slovenia) 21-24 September 2011, pp.811-818 |
doi |
https://doi.org/10.52842/conf.ecaade.2011.811
|
summary |
There are many researches to make low energy demanding building. Lots of them focus on facility systems and insulation performance of building materials. However, not only systematic solutions but also design solution can reduce building energy consumption. This study focuses on development of optimized geometry for super tall office building in Seoul, Korea. Specifically, ratio of lateral to longitudinal length and building orientation are main topics of this study because these are the most primitive and preceding factors deciding mass design. To analyze the energy efficiency of masses, energy simulation is necessary at the initial design stages. In this study, BIM and BIM based energy simulation tools are arranged to compare the alternatives. |
wos |
WOS:000335665500093 |
keywords |
BIM; energy simulation; ratio of lateral to longitudinal length; orientation; super tall office building |
series |
eCAADe |
email |
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full text |
file.pdf (1,214,368 bytes) |
references |
Content-type: text/plain
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Azhar, S., Brown, J., Farooqui (2009)
BIM-based Sustainability Analysis: An Evaluation of Building Performance Anlysis
, International Journal of Construction Education and Research
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Krygiel, E., Nies, B. (2008)
Green BIM: Successful Sustainable Design with Building Information Modeling
, Wiley Pub.
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Kumar, S. (2008)
Interoperability Between Building Information Models (BIM) and Energy Analysis Programs
, Thesis of Master Degree, University of Southern California
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last changed |
2022/05/01 23:21 |
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